thekimenator: Must try in lemonade, iced tea, water or with straight vodka…. via aliotakesonchicago: graceinplace
texturism: let’s talk about toast | by + via witanddelight
a recent favorite: sourdough with hummus, pear, fresh oregano, arugala
Yum. Lately for me: wheat naan, caramelized onion hummus, apples, and fresh chicken sausage from Whole Foods (a take on my roommate’s favorite kitchen sink recipe).
kriscolvin: Tumbling this so I will have it forever. :-) Brie fondant aux pommes et sirop d’érable :) (by BurgTender)